Algerian Restaurant Owner Amer Halimi is Proud of His Specialty: a Traditional Dish of ... - Latest Tweet by Reuters

Algerian restaurant owner Amer Halimi is proud of his specialty: a traditional dish of meat slowly cooked underground for nearly 14 hours, to the delight of his customers who come from everywhere in the country to try it pic.twitter.com/ussAq9ieSt— Reuters (@Reuters) May 23, 2022

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