Mexico’s First Michelin-starred Chef Started out as a Dishwasher. With Techniques He ... - Latest Tweet by Reuters
The latest Tweet by Reuters states, 'Mexico’s first Michelin-starred chef started out as a dishwasher. With techniques he learned in fine dining restaurants, Gaytán opened his own called Mexique in Chicago in 2008 where he earned one Michelin star in 2013 and 2014'
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