FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA
Why Has FSSAI Ordered Food Businesses To Replace Rusty Knives? Know the New Food Safety Guidelines
Mehsana Food Safety Crackdown: FSSAI Raid Uncovers Massive Stock of Worm-Eaten, Rotten Mangoes at Juice Factory in Gujarat (Watch Video)
Delhi Police Files FIR Over Alleged FSSAI Document Tampering, Seeks X Account Details in Defamation Probe
Food Safety Alert in Uttar Pradesh: Amul Curd Sample From Reliance Store in Bulandshahr Fails Lab Test, Notice Issued
Food Authority Vacant, FSSAI in Limbo? PIB Fact Check Clarifies Claims, Says Regulator Fully Functional
Analogue Paneer: Consumer Affairs Ministry Mulls Guidelines on Labelling ‘Analogue Paneer’ as ‘Non-Dairy’ in Hotels, Restaurants
Delhi High Court Upholds FSSAI Regulation To Enhance Statutory Warning Size on Pan Masala Packages
Ethylene Oxide in Food: FSSAI Finds No Trace of EO in Samples of MDH, Everest Spices in 28 Lab Reports
Calcium Carbide: FSSAI Asks Fruit Traders, Food Business Not To Use Banned Product ‘Calcium Carbide’ for Fruit Ripening
Is Indian Food Regulator Allowing Ten Times Increase in Pesticide Residue Limits in Herbs and Spices? FSSAI Denies Reports, Calls Them ‘False and Malicious’
Noida: FDA Collects Food Samples From McDonald’s, Theobroma Bakery Following Consumer ‘Illness’ Complaints After Eating Burger and French Fries
Carcinogenic Ingredient in MDH and Everest Masala: India's Commerce Ministry Seeks Details of Spice Bans by Singapore, Hong Kong
Carcinogenic Ingredient in MDH and Everest Masala: India Seeks Details from Food Regulators of Singapore, Hong Kong
MDH, Everest Masala Row: Food Regulator FSSAI Will Test MDH and Everest Spices, Banned Recently in Singapore and Hong Kong
MDH, Everest Masala Row: Food Safety Regulator FSSAI To Check Quality of All Brands, Including MDH and Everest Spices Sold in India
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