The U.S. Food and Drug Administration is Pushing to Cut Salt Levels by an Average of 12% ... - Latest Tweet by Reuters

The U.S. Food and Drug Administration is pushing to cut salt levels by an average of 12% in food ranging from packaged meats to cheese, trying to clamp down on a growing epidemic of preventable health issues that has plagued the country https://t.co/XqnpCatNJl pic.twitter.com/E0LaptTbQd— Reuters (@Reuters) October 14, 2021

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