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FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA
Analogue Paneer: Consumer Affairs Ministry Mulls Guidelines on Labelling ‘Analogue Paneer’ as ‘Non-Dairy’ in Hotels, Restaurants
Delhi High Court Upholds FSSAI Regulation To Enhance Statutory Warning Size on Pan Masala Packages
Ethylene Oxide in Food: FSSAI Finds No Trace of EO in Samples of MDH, Everest Spices in 28 Lab Reports
Calcium Carbide: FSSAI Asks Fruit Traders, Food Business Not To Use Banned Product ‘Calcium Carbide’ for Fruit Ripening
Is Indian Food Regulator Allowing Ten Times Increase in Pesticide Residue Limits in Herbs and Spices? FSSAI Denies Reports, Calls Them ‘False and Malicious’
Noida: FDA Collects Food Samples From McDonald’s, Theobroma Bakery Following Consumer ‘Illness’ Complaints After Eating Burger and French Fries
Carcinogenic Ingredient in MDH and Everest Masala: India's Commerce Ministry Seeks Details of Spice Bans by Singapore, Hong Kong
Carcinogenic Ingredient in MDH and Everest Masala: India Seeks Details from Food Regulators of Singapore, Hong Kong
MDH, Everest Masala Row: Food Regulator FSSAI Will Test MDH and Everest Spices, Banned Recently in Singapore and Hong Kong
MDH, Everest Masala Row: Food Safety Regulator FSSAI To Check Quality of All Brands, Including MDH and Everest Spices Sold in India
Eat Right Campus: Food Regulator FSSAI Certifies Nearly 100 Jails To Ensure Access to Safe and Nutritious Food for Inmates
FSSAI Conducts Crucial Meeting, Directs Airlines and Flight Caterers To Prioritize Food Safety Compliance
‘Jashn-E-Roshni’ to Be Organised by FSSAI on Diwali 2023? Here’s What Food Safety Regulator Said
FSSAI Asks Food Vendors, Consumers To Stop Using Newspapers for Packing, Storing and Serving Food
Holi 2023: FSSAI Asks States, Union Territories To Deploy Mobile Testing Vans To Check Milk Quality During the Festival
FSSAI Notifies Comprehensive Regulatory Standards for Basmati Rice; Will Be Enforced From August, 2023
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