The end of social distancing revived the ritual of after-work meal gatherings, part of a tradition called ‘hoeshik’ in Korean. An increasing number of young South Koreans consider it an obsolete company culture that intrudes on employees' personal time https://t.co/b5oeEqhXec pic.twitter.com/4AaW3eDaEp— Reuters (@Reuters) April 28, 2022
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