The tri-colour is perhaps the most tangible and potent symbol of freedom. So when it is the Republic Day, it makes every sense to whip up dishes in tri-colour to observe the day. But if you are having to scratch your head in the kitchen to get your creative juices flowing, leave it on us to make your life easy. We curated a list of tri-coloured recipes that are not only easy to prepare but also delicious to taste. Could you make a note of each one of them?
1. Lemon Chicken
Marinate the chicken with salt and pepper to suit your palate and pre-heat the oven to 400° F. Now, heat a large skillet over medium heat and cook the chicken pieces until golden brown. Transfer the chicken on a baking sheet and bake for 15 to 20 minutes. Next cook lemon slices on a skillet until golden, mix in the olives and top over the chicken. Serve with chopped tomatoes on the side.
2. Corn and Spinach Stuffing
Heat oil in a pan and add chopped garlic and onions and saute. Next, add chopped spinach along with corn and cook well. Season with black and white pepper powder, basil leaves and serve. From Sushi Rolls to Dried Fruits, 7 Healthy Foods That Are Secretly Sabotaging Your Weight Loss Efforts and Making You Fat
3. Tri-coloured Penne Pasta
Boil penne pasta for 8 to 10 minutes. In a large skillet, cook broccoli, onions and butter for three minutes. Cover and cook for two minutes. Next, drain the penne, add to the skillet and toss. Sprinkle cheddar cheese and serve. Eating Fish in Winter is Healthy: Here's a Look at Different Sea Food Recipes For The Season (Watch Videos)
4. Sundried tomato and marjoram stuffing
Mix sundried tomatoes, fresh bread crumbs, roasted crushed black peppercorns, and copped fresh marjoram. Add salt to taste and toss the mixture with olive oil. Republic Day 2020 Date & History: Significance and Celebrations Associated With 71st R-Day of India or Gantantra Diwas on January 26
5. Cottage Cheese and Carrot Sandwich
For the orange layer, mix carrots, eggless mayonnaise and salt. For the green layer, combine cottage cheese with pudina chutney. Now spread the green coat over a slice of brown bread, place a cheese slice on it, and then spread the orange overlay on the cheese slice. Top with another slice of brown bread and grill.
Are you ready to raid your kitchen? Let us know in comments which recipe you loved the most.